Tucson, Arizona
At the Sonoran table
To understand Tucson, start with what's cooking.
Tucson's food traditions are rooted in the Sonoran Desert and in the many communities who've lived and cooked here: Indigenous, Mexican, and more.
This concept is a journey through that table: markets, kitchens, and conversations. Any experience involving Tohono O'odham or other Indigenous foodways will be offered only with Indigenous-owned or community-authorized partners.
No partners are confirmed yet. This is an editorial concept.